How should thawed breast milk be handled?

• A. It should be refrozen for later use
• B. It should be used within 24 hours and not refrozen
• C. It can be stored in the fridge indefinitely
• D. It's fine to keep at room temperature for up to a week

Answer: (B)

Thawed breast milk should be used within 24 hours and not refrozen to ensure its safety and quality. When breast milk is frozen and then thawed, the process can lead to changes in the milk's composition, including the potential growth of bacteria. Using the milk within a 24-hour timeframe after thawing allows caregivers to maintain the appropriate nutritional value for the baby while also minimizing the risk of bacterial contamination.

While some other options may seem plausible, handling thawed breast milk safely is essential to protect an infant's health. Freezing thawed milk can alter its properties and increase the risk of spoilage. Storing it indefinitely in the fridge or for long periods at room temperature can also pose similar health risks due to bacterial growth. Following the guidelines for thawed breast milk ensures that it remains safe and beneficial for infants.